Irish Fifteens

The Irish Fifteens are a beloved no-bake confection hailing from Northern Ireland, cherished for their simplicity and delightful combination of flavors. The name “Fifteens” derives from the recipe’s straightforward measurements 15 of each main ingredient making it easy to remember and prepare. This treat offers a harmonious blend of textures and tastes: the crunch of biscuit crumbs, the chewiness of marshmallows, the sweetness of glacé cherries, all enveloped in a coating of desiccated coconut. Perfect for gatherings or a quick sweet fix, Irish Fifteens embody the charm of traditional homemade desserts.

Full Recipe:

Ingredients:

• 15 digestive biscuits or graham crackers

• 15 glacé cherries, halved

• 15 large marshmallows, quartered

• 150–180 ml sweetened condensed milk

• 100–150 grams desiccated coconut

Directions:

1. Crush the digestive biscuits or graham crackers into fine crumbs using a food processor or by placing them in a sealed plastic bag and rolling with a rolling pin.

2. In a large bowl, combine the biscuit crumbs, halved glacé cherries, and quartered marshmallows.

3. Gradually add 150 ml of sweetened condensed milk to the mixture, stirring until it binds together. If the mixture is too dry, add up to 30 ml more condensed milk.

4. Lay a sheet of cling film on a flat surface and sprinkle a layer of desiccated coconut down the center.

5. Transfer the mixture onto the coconut and shape it into a log approximately 6 cm in diameter.

6. Sprinkle additional desiccated coconut over the log, ensuring it is fully coated.

7. Wrap the cling film tightly around the log, twisting the ends to seal, and refrigerate for at least 4 hours or until firm.

8. Once set, unwrap the log and slice into 15 pieces. Store in an airtight container in the refrigerator for up to one week.

Prep Time: 15 minutes | Chilling Time: 4 hours | Total Time: 4 hours 15 minutes

Kcal: Approximately 140 kcal per slice | Servings: 15 slices

Irish Fifteens: A Classic No-Bake Treat from Northern Ireland

Irish Fifteens are a beloved traditional no-bake dessert originating from Northern Ireland. This simple yet delicious treat is named after the fact that it typically includes 15 of its key ingredients: 15 digestive biscuits, 15 glacé cherries, and 15 marshmallows. This easy-to-make dessert requires no baking, making it a popular choice for busy households, school events, and casual gatherings. The combination of crushed biscuits, sweet marshmallows, chewy cherries, and a dusting of desiccated coconut creates a delightful texture and taste that is both nostalgic and satisfying.

The Origin and Cultural Significance of Irish Fifteens

Fifteens are a staple in Northern Irish homes and bakeries, often enjoyed alongside a cup of tea or coffee. The treat has become a cultural favorite due to its simplicity, affordability, and minimal preparation time. Unlike many traditional Irish desserts that involve baking or elaborate preparation, Fifteens are accessible to anyone with basic kitchen skills. Over the years, they have gained popularity beyond Ireland, making their way into international cookbooks and online food blogs as an easy and delicious snack.

The recipe is often passed down through generations, with families adding their own variations to personalize the dessert. Some people add chocolate chips, dried fruit, or even a hint of Irish whiskey to give it a unique twist. Despite these variations, the fundamental components remain unchanged, ensuring that Irish Fifteens retain their traditional charm.

What Makes Irish Fifteens Special?

One of the most appealing aspects of Fifteens is their simplicity. With just a few readily available ingredients, this treat can be assembled in under 15 minutes, making it perfect for last-minute dessert needs. Additionally, since it requires no baking, it’s an excellent option for children who enjoy helping in the kitchen.

The taste and texture of Fifteens are another reason for their popularity. The combination of crushed biscuits and condensed milk creates a rich, chewy base, while the marshmallows add a soft, pillowy texture. The glacé cherries provide bursts of sweetness, and the desiccated coconut not only enhances the flavor but also gives the treat an appealing, snowy-white coating.

Variations of Irish Fifteens

While the traditional recipe remains a favorite, creative adaptations have emerged over time. Some popular variations include:

• Chocolate-Coated Fifteens: Some people dip their Fifteen slices in melted chocolate for an extra indulgent treat.
• Nutty Fifteens: Chopped nuts such as almonds or hazelnuts can be added for added crunch and flavor.
• Dried Fruit Mix: Instead of glacé cherries, other dried fruits like cranberries, apricots, or raisins can be used for a different flavor profile.
• Boozy Fifteens: A splash of Baileys Irish Cream or whiskey can be added to give the treat a subtle, grown-up twist.
• Gluten-Free Fifteens: By using gluten-free biscuits, this treat can be enjoyed by those with gluten sensitivities.

How to Serve and Store Irish Fifteens

Irish Fifteens are best enjoyed chilled, as the refrigeration process helps them set and hold their shape. They can be served in thin slices with a cup of tea or coffee, making them a perfect afternoon snack or light dessert. Due to their compact size and no-mess format, they are also ideal for lunchboxes, picnics, and potluck gatherings.

For storage, keep Irish Fifteens in an airtight container in the refrigerator. They can last up to a week, but they are often eaten much sooner due to their irresistible taste! If you want to store them for a longer period, they can also be frozen. Simply wrap the log in plastic wrap and place it in a freezer-safe bag. When ready to eat, let it thaw in the refrigerator overnight before slicing.

Why You Should Try Making Irish Fifteens

If you haven’t yet tried making Irish Fifteens, here are a few reasons to do so:

• Easy to Make: No baking skills or special equipment are required.
• Quick Preparation: The entire process takes about 15 minutes (excluding refrigeration time).
• Minimal Ingredients: Uses common pantry staples that are easy to find.
• Great for Beginners: A fantastic recipe for children or those new to the kitchen.
• Customizable: Can be adapted to different tastes and dietary preferences.

Conclusion:

Irish Fifteens are a delightful, fuss-free treat that perfectly embodies the warmth and simplicity of Northern Irish cuisine. Their no-bake nature, delicious combination of flavors, and ease of preparation make them a go-to dessert for many families. Whether you stick to the classic recipe or try one of the many variations, these sweet and chewy treats are sure to become a favorite in your home.

So why not give them a try? With just a handful of ingredients and a bit of chilling time, you’ll have a delicious snack ready to enjoy in no time!